After seeing off a client/friend at the airport, Inogashira-san passes through the Keihin Industrial Zone. Before embarking on a long drive back home, he stops and idly watches the view of steel infrastructure frameworks of the zone's steel mills and oil refineries from a distance. He is hypnotized and impressed by their immense size, towering smokestacks and complex design. And yet, it also somehow, reminds him of... well, food, most particularly, yakiniku. He goes in search of a yakiniku eatery in Hatcho-nawate, Kawasaki and settles for "Tsuruya" which offers solitary dining for individual customers. It's perfect for a ravenous lone wolf like Inogashira-san!
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Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward Boiled Fish Set of Komagome, Toshima Ward Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward Shizuoka Oden of Urayasu, Chiba Prefecture Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward Grilled Garlic Porkloin of Saginomiya, Nakano Ward A Cafe's Neapolitan Pasta in Kichijoji, Musashino City Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward
Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward Boiled Fish Set of Komagome, Toshima Ward Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward Shizuoka Oden of Urayasu, Chiba Prefecture Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward Grilled Garlic Porkloin of Saginomiya, Nakano Ward A Cafe's Neapolitan Pasta in Kichijoji, Musashino City Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward
Solitary Gourmet - Season 1 Episode 8 Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture
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